Company description
Based in la Roche sur Yon, Vendée, on the east coast of France, Vendée Concept was founded June 17th 1991 by Mr. Christophe Favre.
Our geographic situation is strategic due to the presence of numerous food-processing industries in the great east of France.
Specialized in poultry and seafood grading, our areas of practice are in constant expansion (vegetables, cooked meats, specialized products ...).
When Vendée Concept was founded 4 employees worked for the company and in 2004 our personnel increased to approximately 50. Starting as a small-scale company our status has become a Small and Medium Enterprise.
In 2001, Vendée USA was inaugurated in order to easily export our machines to the American continent.
Founded in December 2003, Vendée Concept Services,is a subsidiary committed to ensure the establishment of our products as well as offer customer service.
Exporting numerous products worldwide since 1998, Vendée Concept holds a predominant position in the worldwide industry of dynamic grading.
Over 400 customers on nearly all continents:
Our USA Vendée subsidiary ensures the development of overseas customers and permits the increase of our market on the American continent.